Identifying the presence of genetically-modified (GM) contaminants in food and food crops could soon become a whole lot easier and more accurate. Researchers from Lumora have developed a unique method of illuminating and analyzing DNA strands that allows them to detect GM contaminants at levels as low as 0.1 percent, which is an astoundingly accurate rate. The technology could make it a lot easier for farmers to sue Monsanto and other GMO giants for trespassing.